Beef Lasagna

Layers of lovingly made beef bolognaise, Italian cheese and bechamel and topped with more delicious cheese.

Ingredients:
Beef mince, tomatoes, carrots, celery, onions, garlic, cheese, butter, milk, cream, flour, stock, herbs, spices, eggs.

Allergens:
Dairy, gluten, eggs. Made in a kitchen that uses gluten, nuts, dairy and soya.

Cooking Instructions:
Defrost or cook from frozen. Preheat oven to 180C. Remove lid and heat in the oven at 180 degrees for 30 - 45mins.  Extend cooking time by 10 minutes if frozen.